Savor the Flavors of The other day's Tavern

Published May 12, 25

1 min read

At Yesterday's Tavern, the menu is a party of strong flavors and soothing classics. Begin your dish with the Sampler Tray, featuring a choice of tortilla chips with chili disadvantage queso, cheesesteak egg rolls, Bavarian pretzel sticks, and buffalo poultry tenders. For a lighter choice, the Harvest Poultry Salad combines blended eco-friendlies with baked sweet potato, Fuji apple, feta cheese, and candied pecans, tossed in balsamic vinaigrette. The Greek Salad provides a rejuvenating mix of baby kale, romaine, olives, feta cheese, and cucumbers, worn a tasty feta dressing.

Key courses at The other day's Tavern are crafted to please a variety of tastes. For steak enthusiasts, the New York Strip Steak is a tender 12oz cut, seasoned with a trademark rub and served with your selection of two sides.

The pub's ambiance enhances the eating experience, using a lively setting for visitors to enjoy their meals. With a commitment to high quality and a food selection that caters to varied choices, The other day's Pub attracts attention as a premier destination for those looking for excellent food and an inviting environment. Whether you're dropping in for a casual dish or commemorating a special event, Yesterday's Pub assures a memorable experience.